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–+ servings

Ninja Creami Vanilla Ice Cream

A creamy and rich vanilla ice cream made effortlessly using the Ninja Creami, perfect for a refreshing dessert.
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Prep Time 15 minutes
Total Time 4 hours
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon salt

Method
 

Prepare the Ice Cream Base
  1. In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is dissolved.
  2. Pour the mixture into the Ninja Creami pint container and secure the lid.
Freeze
  1. Place the pint container in the freezer for at least 24 hours until completely frozen.
Creamify
  1. Remove the pint from the freezer and let it sit at room temperature for about 5 minutes.
  2. Insert the pint into the Ninja Creami and select the 'Ice Cream' function.
  3. Once the process is complete, enjoy your creamy vanilla ice cream!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 3gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 50mgPotassium: 150mgSugar: 18gVitamin A: 500IUCalcium: 150mgIron: 0.1mg

Notes

For variations, consider adding mix-ins like chocolate chips or fruit before the creamifying step.

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