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–+ servings

Starbucks Copycat Caramel Macchiato

A delicious homemade version of the popular Starbucks Caramel Macchiato, combining espresso, steamed milk, and rich caramel.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Espresso Base
  • 4 shots espresso or strong brewed coffee
Milk Mixture
  • 4 cups milk any type of milk
  • 1/4 cup vanilla syrup store-bought or homemade
Caramel Sauce
  • 1/4 cup caramel sauce for drizzling

Method
 

Prepare Espresso
  1. Brew 4 shots of espresso using an espresso machine.
Froth Milk
  1. In a saucepan, heat the milk over medium heat until steaming, then froth using a milk frother.
Combine Ingredients
  1. In each glass or mug, add 1 tablespoon of vanilla syrup, followed by the frothed milk, and then pour the espresso on top.
Add Caramel
  1. Drizzle caramel sauce over the top of each drink.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 36gProtein: 7gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 400mgSugar: 30gVitamin A: 500IUCalcium: 300mgIron: 0.5mg

Notes

Adjust the sweetness by adding more or less vanilla syrup according to your taste.

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