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–+ servings

PF Chang's Chicken Lettuce Wraps

A delicious and healthy appetizer featuring ground chicken, vegetables, and a savory sauce served in crisp lettuce leaves.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: Asian, Chinese
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Filling
  • 1 lb ground chicken
  • 1 cup water chestnuts, chopped
  • 1 cup mushrooms, chopped
  • 1 cup green onions, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon rice vinegar
  • 1 teaspoon cornstarch optional, for thickening
Lettuce Wraps
  • 1 head butter lettuce or iceberg lettuce leaves separated

Method
 

Prepare the Chicken Filling
  1. In a skillet over medium heat, cook the ground chicken until browned and fully cooked, about 5-7 minutes.
  2. Add garlic, water chestnuts, mushrooms, and green onions to the skillet. Cook for an additional 3-4 minutes until vegetables are tender.
  3. Stir in soy sauce, hoisin sauce, sesame oil, rice vinegar, and cornstarch. Cook for another 2 minutes until the mixture is well combined and heated through.
Assemble the Wraps
  1. Spoon the chicken mixture into the center of each lettuce leaf.
  2. Fold the lettuce around the filling and serve immediately.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 30mgIron: 2mg

Notes

Feel free to customize the filling with additional vegetables or spices to suit your taste.

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