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–+ servings
Iced Honey Lavender Matcha Latte

Iced Honey Lavender Matcha Latte

This Iced Honey Lavender Matcha Latte is a refreshing summer drink that blends earthy matcha with floral lavender and sweet honey.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Beverage
Cuisine: Japanese
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Matcha Base
  • 4 teaspoons matcha powder
  • 1 cup hot water for whisking matcha
Milk Mixture
  • 2 cups milk can substitute with oat or almond milk
  • 4 tablespoons honey can substitute with maple syrup
  • 1 tablespoon dried lavender
Serving
  • 2 cups ice cubes
  • 4 sprigs fresh lavender for garnish

Equipment

  • whisk
  • Mixing Bowl
  • Glass
  • Container for mixing

Method
 

Preparation
  1. In a bowl, whisk the matcha powder with a small amount of hot water until smooth.
  2. In a separate container, combine the milk, honey, and dried lavender; stir well.
  3. Fill a glass with ice cubes and pour the milk mixture over the ice.
  4. Add the whisked matcha to the glass and stir to combine.
  5. Garnish with fresh lavender sprigs before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 35gProtein: 4gFat: 3g

Notes

Store any leftovers in an airtight container in the fridge for up to two days. Reheat gently if preferred warm.

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