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–+ servings

Fruit Infused Water

A refreshing and healthy way to stay hydrated by infusing water with fresh fruits and herbs.
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Prep Time 10 minutes
Total Time 2 hours
Servings: 4 servings
Course: Beverage
Cuisine: Healthy
Calories: 10
Ingredients Method Nutrition Notes

Ingredients
  

Fruits and Herbs
  • 1 cup Strawberries sliced
  • 1 cup Cucumber sliced
  • 1 cup Lemon sliced
  • 1 cup Mint Leaves fresh
  • 4 cups Water filtered

Method
 

Preparation
  1. Wash and slice the strawberries, cucumber, and lemon.
  2. In a pitcher, combine the sliced fruits and mint leaves.
  3. Pour in the filtered water and stir gently.
  4. Refrigerate for at least 2 hours to allow the flavors to infuse.
  5. Serve chilled, garnished with additional mint leaves if desired.

Nutrition

Serving: 1servingCalories: 10kcalCarbohydrates: 2gPotassium: 50mgSugar: 1gVitamin C: 5mg

Notes

Feel free to experiment with different fruits and herbs for unique flavor combinations.

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