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Everything But the Bagel Breakfast Board

Everything But the Bagel Breakfast Board

Enjoy a delicious and visually stunning Everything But the Bagel Breakfast Board that impresses anyone at the table.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bagels and Toppings
  • 8 each assorted bagels
  • 1 cup smoked salmon dip
  • 1 cup cream cheese
  • 8 oz cold smoked salmon lox
  • 4 each hard boiled eggs
  • 1 each cucumber sliced
  • 1 tbsp capers
  • 2 tbsp dill
  • 1 each avocado sliced
  • 2 each tomatoes sliced
  • 1 each red onion sliced
  • 1 cup micro green sprouts

Equipment

  • Serving board

Method
 

Assembly Instructions
  1. Arrange assorted bagels on a serving board.
  2. Add smoked salmon dip and cream cheese in bowls on the board.
  3. Layer cold smoked salmon lox alongside hard boiled eggs, cucumber slices, capers, dill, avocado, tomatoes, red onion, and micro green sprouts.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15g

Notes

Store leftovers in an airtight container in the fridge for up to three days. Reheat bagels in the oven for a fresh taste.

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