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–+ servings
Balsamic Vinaigrette Dressing

Easy Balsamic Vinaigrette Dressing Recipe Ready in 5 Minutes

This quick and easy Balsamic Vinaigrette Dressing elevates salads with its tangy and sweet flavor, perfect for any meal.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Dressing, Sauce
Cuisine: Italian
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Balsamic vinegar
  • 3 cups Extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1 tablespoon Honey or maple syrup
  • 1 clove Garlic minced
  • Salt and pepper to taste

Equipment

  • Bowl
  • whisk

Method
 

  1. Combine balsamic vinegar, Dijon mustard, honey or maple syrup, and minced garlic in a bowl.
  2. Slowly whisk in extra virgin olive oil until emulsified.
  3. Season with salt and pepper to taste.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 3gFat: 10gSaturated Fat: 1gMonounsaturated Fat: 9gSodium: 1mgSugar: 3g

Notes

Store in an airtight container in the fridge for up to a week. Shake or whisk before using if it separates.

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