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Strawberry Caprese with Balsamic

Delicious Strawberry Caprese with Balsamic Drizzle Recipe

This Strawberry Caprese with Balsamic is a vibrant twist on a classic salad, perfect for summer gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Italian
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fresh Ingredients
  • 2 cups fresh strawberries hulled and sliced
  • 8 ounces fresh mozzarella sliced
  • 1 cup fresh basil leaves whole
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic reduction
  • salt to taste
  • pepper to taste

Equipment

  • serving platter

Method
 

Preparation Steps
  1. Arrange the sliced strawberries and mozzarella on a serving platter.
  2. Scatter fresh basil leaves on top.
  3. Drizzle with olive oil and balsamic reduction.
  4. Season with salt and freshly ground black pepper to taste.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 12gProtein: 6gFat: 14g

Notes

This recipe is versatile; consider substituting mozzarella for burrata, adding avocados, or sprinkling crushed red pepper for a twist.

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