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Delicious Blue Oreo-Filled Cake Pops

Delicious Blue Oreo-Filled Cake Pops

These Delicious Blue Oreo-Filled Cake Pops are an irresistibly fun dessert that everyone will love.
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Prep Time 30 minutes
Freezing Time 1 hour
Total Time 2 hours 30 minutes
Servings: 24 pops
Course: Dessert
Cuisine: American
Calories: 166
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 package Cake Mix Any flavor you prefer
  • 38 Oreo Cookies Crushed
  • 1 package Cream Cheese 8-ounce, room temperature
  • 1 cup Chocolate Melting Wafers White or dark chocolate, alternative options allowed
  • Oreo Crumbs
  • Melted Chocolate Drizzle
  • Sprinkles

Equipment

  • Baking sheet
  • Mixing Bowl
  • Freezer
  • double boiler or microwave

Method
 

  1. Prepare the cake mix according to package instructions.
  2. Once baked and cooled, crumble the cake into a bowl.
  3. Add the crushed Oreo cookies and cream cheese to the crumbled cake and mix until well combined.
  4. Form the mixture into balls and place them on a baking sheet.
  5. Insert sticks into each ball and freeze for about 1 hour.
  6. Melt the chocolate melting wafers according to package instructions.
  7. Dip each cake pop into the melted chocolate and allow excess to drip off.
  8. Roll in Oreo crumbs and top with sprinkles.
  9. Let the cake pops set on a baking sheet until the chocolate coating hardens.

Nutrition

Serving: 1popCalories: 166kcalCarbohydrates: 17gProtein: 2gFat: 10g

Notes

These cake pops can be personalized with different cake flavors and toppings. Store them in an airtight container for freshness.

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