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Chocolate Avocado Fudgesicles

Chocolate Avocado Fudgesicles

Delicious Chocolate Avocado Fudgesicles are a creamy and healthy treat made from avocados, cocoa, and coconut milk.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 fudgesicles
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pieces ripe avocados about 400g
  • 1/2 cup unsweetened cocoa powder (40g)
  • 1/4 cup maple syrup (60ml)
  • 1/2 cup full-fat coconut milk (120ml)
  • 1 tsp pure vanilla extract (5ml)

Equipment

  • blender
  • popsicle molds

Method
 

  1. Gather a blender and popsicle molds.
  2. Blend ripe avocados, cocoa powder, maple syrup, coconut milk, and vanilla extract until smooth.
  3. Taste the mixture and adjust sweetness if needed.
  4. Pour the mixture into popsicle molds and insert sticks.
  5. Freeze for at least 4 hours until solid.
  6. To release, run warm water over the molds briefly before pulling out.

Nutrition

Serving: 1fudgesicleCalories: 120kcalCarbohydrates: 14gProtein: 2gFat: 8g

Notes

These fudgesicles are perfect for a guilt-free treat and are customizable with various sweeteners or added textures like chocolate chips or nuts.

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