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Almond Cherry Snowballs

Almond Cherry Snowballs

Delicious Almond Cherry Snowballs are a delightful dessert that combines nutty almond flour with tart cherries for a sweet treat everyone will love.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 115

Ingredients
  

Dry Ingredients
  • 2 cups finely ground almond flour
  • 1 cup dried tart cherries, chopped
  • 1/2 cup granulated sugar
  • 1/4 cup powdered sugar for dusting
Wet Ingredients
  • 1/2 cup unsalted butter, softened
  • 1 tsp vanilla extract

Equipment

  • Mixing Bowl
  • Baking sheet
  • Parchment paper

Method
 

Preparation
  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix almond flour and granulated sugar until well combined.
  3. Add softened butter and vanilla extract; blend until a crumbly dough forms.
  4. Gently fold in chopped dried cherries until evenly distributed.
  5. Roll small portions of dough into balls (about 1 inch in diameter) and place on the baking sheet, leaving space between each.
  6. Bake for 15-20 minutes until lightly golden. Allow to cool slightly before rolling in powdered sugar.

Nutrition

Serving: 1cookieCalories: 115kcalCarbohydrates: 10gProtein: 2gFat: 8g

Notes

Consider swapping dried tart cherries with other dried fruits or adding chocolate chips for a twist. Store in an airtight container for up to a week.

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